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Angelina’s Pasta Fresche

Penna's has made enough pasta to go around the world! Twice!
TAGLIOLINI
Homemade thin egg noodles served with meatless tomato sauce or meat sauce.
FETTUCCINE
Homemade wide egg noodles served with meatless tomato sauce or meat sauce.
FETTUCCINE 'ALFREDO
Homemade wide egg noodles served with meatless white cream sauce, made with an assortment of cheeses
RAVIOLI
A square stuffed pasta filled with meat, served with homemade meat sauce
TORTELLINI ALLA SANTINO
Little round pockets of pasta stuffed with meat, cheese and herbs, served with prosciutto and peas in a white cream cheese sauce.
GNOCCHI
Potato dumplings served with a meatless tomato sauce. A Real Italian Favorite.
MANICOTTI
Homemade pasta rolled and filled with spinach and ricotta cheese, served with a meatless tomato sauce.
LASAGNE AL FORNO
Delicious layers of pasta filled with meat and ricotta cheese, served with a meat sauce. A Favorite for Over 25 Years
TWO ITEM COMBINATION
Any two pastas selections- except Lasagna, Tortellini and Manicotti.

The above pasta dinners are served with choice of salad or soup and bread basket.

 

 

Vitello (Veal)

VITELLO ALLA PARMIGIANA
A House Classic- Tender veal cutlet breaded and topped with tomato sauce and baked with mozzarella cheese.
VITELLO PICCANTE
Medallions of veal, pan fried with a light lemon sauce.
VITELLO SCALLOPINE
Tender medallions of veal sautéed in a white wine and mushroom sauce.

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Villa Penna.  43985 Hayes Rd.   Sterling Heights, MI 48313
Ph: 1-586-566-9900.  Fax: 1-586-566-4965.  info@pennasbanquets.com